What is a traditional Southern Thanksgiving dinner?
A typical Southern Thanksgiving dinner usually includes ham or turkey—sometimes both—along with cornbread dressing, sides, and spectacular desserts. You're likely to find a big layered salad, the quintessential green bean casserole, mashed or scalloped potatoes, and soft dinner rolls or hot buttered biscuits.
What is a good soul food Thanksgiving menu?
Soul Food Thanksgiving Dinner RecipesSide Dish: Bourbon-Pecan Stuffing.Side Dish: Creamy Brussels Sprouts.Side Dish:Braised Collard Greens.Side Dish: Classic Buttermilk Biscuits.Main Dish: Turkey with Fresh-Herb Rubs.Side Dish: Bacon Corn Bread.Dessert: Mallow-Praline Sweet Potato Pie.Drink: Bourbon Mint Iced Tea.
What is a traditional Thanksgiving dinner menu?
A traditional Thanksgiving dinner consists of roast turkey, turkey stuffing, mashed potatoes, gravy, green beans, corn, dinner rolls, cranberry sauce and pumpkin pie.
What is served at a Black Thanksgiving dinner?
You will likely be eating roast turkey, barbecued turkey, deep fried turkey, glazed country ham, collard greens, macaroni and cheese, green beans, mashed potatoes, sweet potatoes mashed and covered with marshmallows, corn, cornbread, yeast/potato rolls, black eyed peas, rice, gravy, potato salad, cranberry sauce from ...
What are the 12 most popular Thanksgiving dishes?
When it comes to Thanksgiving dinner, most would agree the roast turkey is the star of the table....The best (and worst) sides just might surprise you — or maybe not.Mashed Potatoes.Stuffing. ... Macaroni and Cheese. ... Rolls. ... Cranberry Sauce. ... Green Bean Casserole. ... Sweet Potato Casserole. ... Brussel Sprouts. ... More items...•
What do Cajuns eat for Thanksgiving?
It's common to see a pot of gumbo or jambalaya along with the turkey. Before the meal, you might see andouille or boudin, a pork sausage that contains rice and spices. Shrimp is another common option on a Cajun Thanksgiving menu.
What are the Top 5 Thanksgiving dishes?
Top 5 Thanksgiving foods, rankedStuffing. Stuffing/Shutterstock.Mashed potatoes. Mashed potatoes/Shutterstock. ... Pumpkin pie. Pumpkin pie/Shutterstock. ... Homemade cranberry sauce. Cranberry sauce/Shutterstock. ... Turkey. Roast turkey/Shutterstock. ...
What dishes can be prepared ahead of time for Thanksgiving?
7 Thanksgiving Dishes You Should Always Make Ahead (and 5 You Should Never)Stuffing. "We always make my mom's sweet potato stuffing ahead of time. ... Casseroles. ... Mise en place. ... Gravy. ... Most desserts. ... Turkey and chicken stock. ... Brussels Sprouts. ... Rolls.More items...•
What should I make for Thanksgiving dinner?
Turkey. If cooking and carving the turkey is the most stressful part of your Thanksgiving dinner, do it a day ahead! ... Gravy. Think you have to make gravy on Thanksgiving Day? ... Mashed Potatoes. ... Stuffing or Dressing. ... Cranberry Sauce. ... Green Bean Casserole or Sweet Potato Casserole. ... Corn Pudding. ... Salads.More items...•
What are the two most popular Thanksgiving side dishes?
85 Classic Thanksgiving Side Dishes To Make For The Holiday of 85. Perfect Mashed Potatoes. ... of 85. Classic Stuffing. ... of 85. Sweet Potato Casserole With Marshmallows. ... of 85. Green Bean Casserole. ... of 85. Cranberry Sauce. ... of 85. Perfect Baked Sweet Potatoes. ... of 85. Cornbread Dressing. ... of 85. Flaky Buttermilk Biscuits.More items...•
What are soul food dishes?
Typical Soul food Dinner Dishes include:Chicken, pork (Usually fried)Or Fried fish, or pork with chitins on top (pig intestines)Black-eyed peas, Candied yams, macaroni and cheese, stewed greens (cabbage, collard greens, kale, mustard greens, turnip greens)Cornbread; slices or a muffin.Red drink – red juice or punch.More items...•
Is mac and cheese for Thanksgiving a southern thing?
Macaroni and cheese is a national favorite when it comes to year-round comfort foods, but the cheesy dish typically only makes the Thanksgiving dinner table if you live in the South. But this year, mac and cheese is working its way to the top of America's list of Turkey Day sides.
What is the best herb to use for a turkey roast?
The Spruce Eats / Katarina Zunic. If you plan to roast a turkey, this herb roasted bird is an excellent choice. The whole turkey cooks in the oven to golden perfection with olive oil and a combination of fresh aromatics, including chives, rosemary, and dill.
What is the best side dish to serve with macaroni and cheese?
Baked Macaroni and Cheese. The Spruce. Macaroni and cheese is a popular side dish that is often found on Southern Thanksgiving tables. Bacon and green onions make this macaroni and cheese deserving of a place on your holiday menu. Sliced green onions add color and flavor, but feel free to omit them.
What is cornbread dressing?
Cornbread dressing is a staple of the Southern Thanksgiving table. It's the evolution of a dish called "kush" that was first cooked by enslaved Africans. This recipe is a fairly simple version flavored with onion and sage. Get the Recipe: Cornbread Dressing.
What is the best corn casserole?
This recipe takes it one stop further with the addition of Cheddar cheese and fresh chives. Get the Recipe: The Best Corn Casserole. Southern Red Velvet Cake.
What is a sweet potato souffle?
Sweet Potato Souffle. Sweet potatoes are ubiquitous in the South, and this is just one of the many ways they are enjoyed for a holiday. In this recipe, they are turned into a soft, fluffy souffle and topped with a sweet, crunchy pecan streusel. Get the Recipe: Sweet Potato Souffle.
What color is red velvet cake?
Southern Red Velvet Cake. Traditionally, this cake was a much more muted rust color compared to the bright red versions we see today. That's all thanks to the Texas-based Adams Extract Company who in the 1940s created a version of the recipe that they used to help sell their red food coloring.
What are some Southern inspired dishes?
From deep-fried turkey and corn pudding to red velvet cake and sweet potato pie — these Southern-inspired dishes are sure to please.
When did pecan pie become popular?
Pecan Pie. Pecans have been on this land since before the United States existed. The pie became popular in the 1920s when Karo, the corn syrup manufacturer, began including recipes on its cans of the product.
When were Parker House rolls invented?
Parker House Rolls. These carb pillows are named after their birthplace, the Boston Parker House Hotel, and were invented in the 1870s. Though they might have originated in Yankee territory, these rolls have been adopted by many in the South. Get the Recipe: Parker House Rolls.
What is Southern comfort food?
A classic southern comfort food, this spread is used as an appetizer with crackers, corn chips or celery. It is also smeared between two slices of white bread for sandwiches and as a topping for hamburgers and hot dogs. —Eileen Balmer, South Bend, Indiana.
What to do after turkey is done?
After the turkey’s done, I dial up the oven temp and roast carrots and squash for this yummy side. That frees me up to start the gravy. —Lily Julow, Lawrenceville, Georgia
Did my grandmother have turkey?
Growing up, we didn’t have turkey. We had chicken, chopped and baked in my grandmother’s dressing. Now we leave out the chicken and keep the cornbread dressing. —Suzanne Mohme, Bastrop, Texas
Traditional Southern Thanksgiving Dinner Menu
So put on your Thanksgiving best, whip up these Thanksgiving food delights, and you’re sure to have the Best Thanksgiving Ever!
The Perfect Turkey
For The Perfect Thanksgiving, the most important dish to get right… above all else… is of course the Thanksgiving turkey. The centerpiece of the meal. The Big Kahuna, if you will. So the first item on our menu is The Perfect Turkey.
Perfect Turkey
A brine makes this roasted turkey extra moist and flavorful. Stuffed with vegetables, this bird is perfect for Thanksgiving & other holidays.
Baked Brie in a Puff Pastry
This yummy baked brie filled with apple and cranberry makes a lovely Thanksgiving appetizer.
Deviled Eggs
This dish may not be a traditional Thanksgiving appetizer for everyone, but in the South, we gotta have our deviled eggs.
Southern Deviled Eggs
Want to make some southern deviled eggs that are easy, fast, healthy and yummy? Use this recipe for your next picnic or potluck.
Cornbread Dressing
Stuffing using bread? Dressing using cornbread? What’s your favorite accompaniment to your roast turkey? Cornbread dressing is our choice!
For-a-Crowd Thanksgiving
Casseroles galore! When you're cooking for a large Thanksgiving crowd, your 13-by-9 pan will be your best friend. With this big-batch menu, there's sure to be enough of everything to go around—and maybe even some left over! Finish off your Thanksgiving meal with a sheet cake, our favorite hack to make dessert for a crowd.
Vintage Thanksgiving
Add a little vintage-style to the menu. From wobbly molded cranberry salad to classic candied yams, this meal will have you recalling the Thanksgiving meals of your childhood. Finish off the meal with one of our favorite lost pies of the South, old-school recipes that we've recently rediscovered.
Traditional Thanksgiving
If you want to stick to the all-time favorites, this menu is for you. From classic roasted herb turkey to Southern cornbread dressing and old-school green bean casserole, this menu includes all the essential components of a classic Thanksgiving feast. Choose from three classic pie offerings—apple, pumpkin, and pecan—or make all three.
Casual Thanksgiving
If you'd rather spend more time with your family than wasting days prepping for the Thanksgiving meal, this casual menu is for you. It includes all the basics you need for a great Thanksgiving feast without all the fuss. This menu is ideal for a family of four or a smaller Thanksgiving gathering.
Extravagant Thanksgiving
Get fancy this Thanksgiving with a menu that's built to impress the guests (and the in-laws). Start off the night with elegant topped potato puffs as an appetizer, then move into a meal full of impressive specialty dishes, like roasted Brussels sprouts and homemade herb biscuits.
Make-Ahead Thanksgiving
If you'll be out all morning on Thanksgiving watching a parade or attending a football game, there won't be time to prepare an elaborate meal.
Deep-Fried Thanksgiving
Uncle Jim has probably been trying to convince you to let him fry the turkey for years—well, why not give it a shot? Southerners will deep-fry just about anything, and this deep-fried Thanksgiving menu is supremely indulgent. From hush puppies to skillet cornbread dressing, get a real taste of the South this Thanksgiving.
Southern-Style Biscuits
Move over, dinner rolls. Biscuits are the much-tastier Southern alternative, and they deserve a spot in your Thanksgiving spread.
Crispy Crumb-Topped Mac and Cheese Cups
Mac and cheese is a classic Southern side, and this recipe makes individual servings perfect for a socially distant holiday gathering.
Green Bean Casserole
No Thanksgiving table is complete without a side of green beans! Our recipe uses fresh mushrooms, rather than canned soup.
Coleslaw
Who says coleslaw doesn't belong on a Thanksgiving table? It's a Southern delicacy when done right, and it will be one of the easiest Thanksgiving side dishes you'll prepare.
Baked Beans
Baked beans are often served alongside barbecue sandwiches, but we think they'd be right at home on a Thanksgiving table, too.
Yukon Gold and Sweet Potato Gratin
This cheesy dish is perfect for any family holiday. With two types of potatoes, it's the best of both worlds.
Spicy Mashed Sweet Potatoes
If you're only serving regular mashed potatoes at Thanksgiving, well…why? Sweet potatoes make for just as delicious a Thanksgiving side dish.
Turkey
I’ve made a version of this turkey for the last few years. It’s all about the buttermilk brine and Divas can Cook gets it SO right.
Mac and Cheese
Never tried this recipe but I just had to share. The cheese mixture looks amazing! Plus if it aint burnt a little on top then it just aint right! For the recipe click here.
Greens
Greens are another thing that are a must when it comes to Thanksgiving. Make them the right way and you will forget your even eating a vegetable! Learn how to make collard green here.
Pecan Pie
My parents LOVE pecan pie. Me. Not so much. But its always there. Every Thanksgiving. So I just could skip it! Paula Deen adds chocolate to this one.
Deviled Eggs
Please don’t leave out the deviled eggs. It’s just not right. Add a little paprika to these and you got yourself a winner. Plus aren’t they pretty? Get the recipe here at She Wears Many Hats!
Rolls
We usually open a can of crescent rolls for our dinner. But these rolls right here ?! Ohhhh, they look divine and worth the extra effort!
Mashed Potatoes
Mashed Potatoes with Cream Cheese! Yes Please! Another one by Divas Can Cook!
