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star biryani kottivakkam menu

by Fiona Wolf Published 3 years ago Updated 2 years ago
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Combos

Non-veg item. Chicken Variety Combo. This item is a Bestseller, Costs: 299 rupees, Description: Mini Portion Chicken Briyani +1 PC Grill/Tandoori/BBQ +Choice of Mini Rice/Noodles and Small Gravy+Gulab Jamun Swipe right to add item to cart.

Starter

Veg Item. Gobi 65. Costs: 190 rupees, Swipe right to add item to cart.

Tandoori

Non-veg item. Tandoori Chicken. This item is a Bestseller, Costs: 250 rupees, Swipe right to add item to cart.

Indian Gravy

Veg Item. Mixed Veg Curry. Costs: 230 rupees, Swipe right to add item to cart.

Egg Varieties

Non-veg item. Egg Pepper Fry. Costs: 130 rupees, Swipe right to add item to cart.

Veg Dry & Gravy Chinese Great Wall

Veg Item. Chilli Gobi. Costs: 220 rupees, Swipe right to add item to cart.

Veg Chinese Great Wall

Veg Item. Veg Fried Rice. Costs: 180 rupees, Swipe right to add item to cart.

Who started the Briyani hotel?

to Our Star Briyani. Legend has that the Briyani business in Ambur was started by a Hussain Baig, Who began selling Briyani from his home in 1890. Over the years, this grew into Khursith - a small hotel named after Baig’s son, who ran it untill the 1960’s The story goes that ‘family problems’ resulted in Naseer Ahmed.

When did Ambur Briyani start selling?

He first began selling briyani from his home and in 1932, ...

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