What is on a Texas Weiner?
May 11, 2019. If you've never eaten a Texas Weiner, well, you've found the right article. For the uninitiated: It's a beef and pork frankfurter slathered with mustard, topped with diced white onions, and dressed with a sweet no-bean chili.
What is a Texas Hot Weiner?
In its simple, classic form, the Hot Texas Wiener is an all-beef hot dog "blanched" or par-cooked in 350-degree vegetable oil in a fry basket for a few minutes, cooked by another hot vegetable-oil bath in a tilted steel pan until done, and then placed in a bun, topped (in strict order) with a spicy, ballpark-style ...
Where did Texas Weiners originate?
A Brief History of the Hot Texas Wiener According to Chris Betts, the Hot Texas Wiener was invented around 1924 by "an old Greek gentleman" who owned a hot dog "stand" (a loose restaurant-business term for a small restaurant; this one apparently sat ten or fifteen customers at a counter) on Paterson Street in downtown ...
What is a Michigan Coney Dog?
A Coney dog is a beef frankfurter in natural casing, nestled in a soft, steamed bun. Its topping of an all meat, beanless chili, diced white onions, and yellow mustard distinguishes it from the ordinary hot dog.