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village pub menu

by Gaston Wilderman III Published 2 years ago Updated 2 years ago
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GREENS

All salads are served with your choice of homemade Ranch, Bleu Cheese, Thousand Island, Caesar or Italian dressing.

BURGERS

Our burgers are ground fresh Angus beef, served with your choice of a ciabatta, brioche or pretzel bun and homemade coleslaw or steak fries.

GRILLED Chicken Breast

Chicken breast filet broiled to perfection, served with our famous garlic green beans

Todays Catch

Todays fish filet prepared and presented as described by your server. 18.99

Our Traditional Fish And Chips

Mild white flaky filet tempura battered and flash fried. With fries and creamy coleslaw. 16.99

Pub Stuff

Chilled quarter pound jumbo lump crab drizzled with Meyer lemon infused olive oil. 20.99

Sea Delights

Grilled and glazed with key lime honey sauce. Served with yellow rice and fresh vegetables. 17.99

Ribs & Chicken

Basted with bar-be-que sauce and finished on the grill. Served with fries and creamy coleslaw. Full rack 21.99 Half rack 16.99

Burgers on the Bay

Our specially ground half pound burgers are flame grilled to your liking and served on a brioche bun with caramelized onions, roasted garlic mayonnaise, lettuce and tomato.

Salad Mainstays

Grilled chicken over mixed garden greens with granny Smith apples, English walnuts, dried cranberries, gorgonzola cheese crumbles and tomato. With balsamic glaze and served with maple vinaigrette. 15.99

What our fans are saying

Freshest frozen pizzas around! Ingredients are high quality! And what’s even better is that they are made locally right here in WI and available at a grocery store near you! So keep an eye out because if you see and don’t buy/try you will be highly disappointed.

So fresh, you won't believe they're frozen

The tradition began in the town of Winneconne, Wisconsin. Two generations and over forty years later, we're bringing it to your home.

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