Where is Konnyaku popular?
Is popular in Japan, China and Korea. And made from Konjac a plant of the genus Amorphophallus (taro/yam family). Japanese (especially ladies) prefer to eat Konnyaku because It is a Continue reading#N#Konnyaku
What time do you order Korokke and Takoyaki?
Have you started planning for Christmas? We offer a delicious and affordable set that is perfect for Christmas parties! Our popular Korokke and Takoyaki are included! Please order by 5pm on December Continue reading#N#Christmas parties! 2019
What is the Japanese food that people eat on January 7th?
Nana-Kusa-Gayu (Rice Porridge with 7 herbs) Traditionally, January 7th is the day Japanese people eat this dish. After eating Osechi Ryouri (New Year Dish) and all the holiday indulgence, the Continue reading
Is tonkatsu good?
The tonkatsu on top is good in its own right, and somehow remained a bit crispy even after being immersed in broth. The noodles were about as you'd expect. I couldn't tell if they were made in-house or not, but they were perfectly fine to go with the soup. Nothing mind-blowing, but they get the job done.
Is Tonkotsu Ramen bland?
Unfortunately, the broth was very bland. Tonkotsu Ramen ($13) Rich and flavorful broth with thinly sliced and perfectly cooked chashu. I was happy to see ajitama egg in this one, but the egg was slightly overcooked so the yolk wasn't completely creamy as it should be.
