What kind of food is at the walk on?
Walk-On's Bistreaux & Bar menuTuna Tini. Seared ahi tuna, Asian slaw, avocado, sweet chili glaze, mango salsa and wontons. ... Cheeseburger Sliders. American, ketchup, pickles and brioche bun. ... Cajun Queseaux. ... Grilled Boneless Wings. ... Fried Boneless Wings. ... Boudin Balls. ... Fried Alligator. ... Fried Pickle Chips.More items...
What restaurant does Drew Brees own?
Walk-On's got its name from founders Brandon Landry and Jack Warner, a pair of walk-ons on the 1997 LSU men's basketball team. They opened the restaurant in 2003 in the shadow of LSU's Tiger Stadium and later gained co-ownership with Super Bowl MVP and former Saints quarterback Drew Brees.
How much is walk on at Bayou Pasta?
$18.72Walk On's Menu & PricesFoodSize & PriceBayou Pasta Linguine, crawfish cream sauce, fried shrimp, garlic bread.$18.72Crawfish Two Ways Crawfish étouffée, rice, fried crawfish, garlic bread.$17.55Catfish Atchafalaya Choice of blackened or fried fillets; crawfish étouffée, rice, fried crawfish tails, garlic bread.$21.0695 more rows
Does walk-ons have military discount?
We offer qualified veterans a 10% discount off the initial franchise fee.
What athlete owns walk-ons?
Full Court Press. The most significant year in Walk-On's® growth followed two years of preparations focused on expanding the concept across the country through franchising. At the same time, NFL All-Pro Quarterback Drew Brees expressed an interest in the business and ultimately joined the Walk-On's® team as a co-owner.
What percentage of walk-ons does Drew Brees own?
That's the story of Walk-On's." Former NFL superstar Drew Brees became a partner in Walk-On's with a 25 percent stake, in 2015, a watershed moment.
How much does it cost to open a walk ons franchise?
What Does a Walk-Ons Bistreaux and Bar Franchise Cost? To buy a franchise with Walk-Ons Bistreaux and Bar, you'll need to have at least $200,000 in liquid capital and a minimum net worth of $1,000,000. Franchisees can expect to make a total investment of $1,200,000 - $2,500,000.
Where is the original walk ons?
Baton Rouge, LouisianaBrandon Landry, founder of Walk-On's Bistreaux & Bar, based in Baton Rouge, Louisiana, named his sports bar on the fact that he was a walk-on player on the Louisiana State University basketball team. Landry opened the first Walk-On's restaurant in 2003 near LSU's Tiger Stadium.
Do first responders get discounts at Firehouse Subs?
Firehouse Subs on Twitter: "@KeganSmith1 Firefighters on duty in uniform receive a free drink. Any other discount is up to the franchisees." / Twitter.
Game Day with a Taste of Louisiana
There’s really no better way to describe the uniqueness of Walk-On’s Sports Bistreaux. We start every dish from scratch and use fresh ingredients to bring our mouthwatering, Cajun cuisine to life.
Walk-On's Mobile App
Why not earn rewards while you eat? Free Small Cheese Fry for registering, Free Krispy Kreme Bread Pudding on your birthday, 15% off your check for every 250 points and more! Move from walk-on to first string by earning points and get access to new menu items and reserved seating for special events.
Who are the walk ons at LSU?
Walk-On’s founders Brandon Landry and Jack Warner became fast friends as a pair of walk-ons (unrecruited and unsigned athletes) on the Louisiana State University basketball team. Without a lot of true playing time, Brandon and Jack were able to discover that their interests and hopes went beyond the basketball court. While traveling across the country, they were able to visit some of the best restaurants and sports bars and began to recognize the need for such a concept in Baton Rouge, especially near LSU. Their idea began to take shape 35,000 feet above the earth as they sketched the vision for a floor plan on the back of a napkin while the team flew home from a road game.
Who is the founder of Walk-Ons?
Success in sports and success in life often come from similar paths. Now as the Founder & CEO of Walk-On’s, Bran-don Landry has turned the traits he learned as a college basketball walk-on into virtues that he shares freely with everyone on the Walk-On’s team. Today, with over 100 locations in the works across 15 states, the sky is the limit. Walk-On’s operates with a mission of building a culture that energizes and celebrates the Heart of a Walk-On. Bran-don regularly and proudly shares his goal with everyone on his team - to bring people together.
