Check-Menus.com

wok on fire menu

by Charley Keeling Published 2 years ago Updated 2 years ago
image

Wok on Fire

  • Mongolian Beef $6.75
  • Mixed Vegetables $6.75
  • Braised String Beans $6.75
  • Spicy Garlic Shrimp $7.75
  • Kung Pao Shrimp $7.75
  • Shrimp W/ Mixed Vegetables $7.75
  • Shrimp W/ Asparagus $7.50
  • Fish Filet W/ Asparagus $7.75
  • Double Kung Pao $9.25
  • Honey Walnut Shrimp $9.25

Full Answer

HONEY CHILI POTATO – VEG

Sliced potatoes coated in red chlli, deep fried with the garlic paste and spring onions

MANCHOW SOUP (CHICKEN)

House special sweet and sour, medium spicy, popular brown soup with finely chopped chickens.

NON-VEGETARIAN COMBO (SHRIMP)

LUNCH/DINNER FOR 4 1 appetizer, 2 cups of same soup and 2 entrée of your choice​

NON-VEGETARIAN COMBO (CHICKEN)

LUNCH/DINNER FOR 4 1 appetizer, 2 cups of same soup and 2 entrée of your choice​

VEGETARIAN COMBO

LUNCH/DINNER FOR 4 1 appetizer or 1 chaat, 2 cups of same soup and 2 entrée of your choice​.

THAI GREEN CURRY SHRIMP

Green curry paste, coconut milk, palm sugar, kaffir lime leaves, thai basil, shrimp & vegetables

SZECHUAN NOODLES SHRIMP

Aromatic noodles stir fried with shrimp, veggies, toasted sesame chili oil and smoky szechuan sauce.

image
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 1 2 3 4 5 6 7 8 9