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bagel boss catering menu

by Willy Welch Published 2 years ago Updated 2 years ago
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When did the bagel boss open?

1976 was the year Bagel Boss opened our first store in Hicksville, Long Island. My father Mel and I, with the help of my two younger brothers, Jerry and Adam, helped transform the bagel business to what it is today - 5 generations of bialy and bagel bakers from Bialystok Poland bringing the finest quality of products to you today.

Is the bagel boss an imitator?

Bagel Boss Hewlett is the "innovator not the imitator" and the face of the franchise of the Bagel Boss stores in the New York area. Delivering to schools, hospitals, local delis, diners and restaurants, serving the finest quality bagels, bialys, salads and bakery products! Open 24 hours a day / 7 days a week.

Who makes bagel boss?

With 45+ years of bagel making experience in New York, Bagel Boss delivers FRESH New York Bagels made by 6th generation bagel bakers.

How many locations does Bagel Boss have?

With 13 locations across Long Island and New York City, Bagel Boss has you covered! Come visit one of our locations in person or let us come to you with local home delivery!

Breakfast

Includes assorted bagels, bialys & flagels (flat bagels), assorted pastries, cream cheese, butter, and jelly. Served with coffee and orange juice.

Sandwiches & Wraps

Assorted wraps & bagel sandwiches served with your choice of 2 sides, pickles, and olives.

Salads

Romaine leaves stuffed with Bermuda onions & red peppers with Parmesan, croutons, and garlic-Parmesan Caesar dressing.

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