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bangkok garden menu

by Colt Shanahan Published 2 years ago Updated 2 years ago
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Bangkok Garden

  • 5. Goong Houm PA 6 Pieces $9.50 Jumbo shrimp stuffed with lean ground pork, crab meat and wrapped in spring roll skin and deep-fried. ...
  • 6. Tod Mun Pla Fish Cakes $10.50 Spicy. ...
  • 7. Goong Tood Golden Brown Tempura, 7 Pieces $10.50 Breaded shrimp served with homemade spicy sweet and sour sauce.
  • 8. ...
  • Crispy Spring Roll $7.50
  • Shrimp Tempura $8.95

Full Answer

What is Thai curry?

A lemony curry with fresh lime leaves, shrimp, and pineapple. The mildest and most familiar of Thai curries, simmered with potatoes.

What are the flavors of Thai food?

Young Muscovy duck, ginger, onion, garlic, sweet red peppers. Stir fried beef or chicken in chili garlic sauce with basil. Beef and chicken, are enlivened with the three taste sensations – hot, salty and sour. Aromatic ginger, chicken and mushrooms are combined in this classic Thai dish.

35. Pad See Ew Noodle

Pan fried rice noodle with choice of meat mixed with broccoli, egg and garlic.

57. BBQ Chicken

Charbroiled marinated chicken with Thai herbs and spices served with rice and salad sweet and sour sauce.

1. Crispy Tofu

Golden fried soft tofu with a crispy outer layer served with sweet and our homemade sour sauce and crushed peanut.

2. Thai Egg Rolls

Silver noodle, cabbage, carrots and black fungus served with homemade sweet and sour sauce.

3. Fresh Spring Rolls

Tofu, lettuce, mint leaves, cucumber and bean sprout wrapped with rice paper and served with homemade tamarind sauce.

4. Fish Cake

6 pcs.Golden fried ground fish with mixed Thai spices, kaffir lime leaves and minced green bean served with cucumber.

5. Shrimp in a Blanket

Shrimp marinated in Thai spices wrapped in egg roll skin and served with homemade plum sauce.

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