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by Brody Vandervort Published 3 years ago Updated 2 years ago
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Boiler Room

Boiler room

In business, the term boiler room refers to an outbound call center selling questionable investments by telephone. It typically refers to a room where salesmen work using unfair, dishonest sales tactics, sometimes selling penny stocks, private placements or committing outright stock …

Breakfast $18 Three eggs any style, two slices of bacon, two sausages and a slice of peameal, home fries, and your choice of toast. Lake of Bays Western Omelet $15

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Upscale casual restaurant nestled in a rustic setting in historic Baltimore Highlands neighborhood, offering a contemporary take on classic cuisine. We are located next to Monument City Brewery and Urban Axes. We offer free private parking and extensive outdoor seating. We have live music on Friday, Saturday, & Sundays.

Small Plates

Coated in seasoned flour and flash fried. Served with our siracha cocktail sauce

Large Plates

Our Jumbo lump crab cakes broiled and sided with a passion fruit aioli. Served with garlic mashed potatoes and sauteed green beans

Brick Oven Pizza

We use inspired fresh toppings and hand-tossed fresh Italian dough to produce the perfect 12 inch thin pizza. Gluten Free Cauliflower crust pizza available add $3

Hand Helds

1/2 pound burger made with smoked brisket and ground chuck. Topped with smoked Gouda cheese, bacon jam and house made pickles

About

I think every town needs a restaurant like the Boiler Room. Growing up, my parents took me to Eastern Carolina’s oyster bars far more than I liked. While Mom and Dad mowed down steamed oysters, slaw and saltines, I pouted about not having anything I wanted to eat. Out of that memory, the Boiler Room was born. Oysters, burgers and beer.

SMALL PLATES

Oyster Boilerfeller | 3 for 10 | 6 for 17 smoked fondue, collards, bacon, spicy tomato, shaved Parmesan

SALADS AND VEGGIES

The Little Big Salad | 11 Cabbage, Iceberg, Avocado, Pineapple, Orange, Red Onion, Peanuts, Chipotle Vinaigrette

GIFT CERTIFICATES

Gift Cards are valid at either Chef & the Farmer, Boiler Room Oyster Bar or Benny’s Big Time Pizzeria. You may purchase online here, or at Boiler Room Oyster Bar during business hours.

Appetizers

Bacon, Cheddar, Cheese Sauce, and Green Onions. Served with Sour Cream.

Salads

Fresh Romain, Seasoned Croutons, Parmesan Cheese, and our Home Made Caesar Dressing.

Sandwiches

Our Fresh Ground Chuck, Cooked to Your Desired Temperature. Served with Lettuce, Tomatoes, and Onions. Add in Your Favorite Toppings!

Pasta

Chicken Breast Coated with Bread Crumbs and Saueed. Topped with Marinara and Mozzarella Cheese. Served with Fettuccine.

Entrees

Chicken Breast Hand Rolled and Stuffed with Chicken Stuffing, Topped with Gravy.

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