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county smoak menu

by Trace Larkin Published 3 years ago Updated 2 years ago
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Shared Plates

Tortilla chips topped with quest, pulled pork, cheddar jack cheese, pico de gallo, sour cream and avocado. Served with smoak'd tomato salsa (GF)

Sandwiches

Sliced brisket topped with caramelized mushrooms, peppers, onions, and queso. Served on a hoagie

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