Menu for Euro Cafe
- Breakfast. Any Omelette with egg whites add $1. Linguiça sausage and 2 fried eggs. ...
- Salads
- Pastas. Served with garlic bread.
- Panini
- Espresso. Espresso with steamed and foamed milk. Espresso with steamed milk. Made with San Pellegrino Sparkling Mineral Water.
- Smoothies
- Daily Portuguese Specials
Full Answer
Appetizers
Roasted red peppers, green chillies, garlic, extra virgin olive oil, herbs and spices. Served with an Italian roll
Salad
Tomato, cucumber salad with onion, green peppers, Feta cheese. Garnished with Kalamata olives and pepperoncinis. Olive oil and red wine vinegar
Pitas
Gyros meat made into a patty with lettuce, tomatoes, onions and yogurt sauce, topped with kasseri cheese
Pocket Subs
Grilled zucchini, artichokes, onions, peppers, mushrooms and hearts of palm tossed in Italian dressing and topped with tomatoes
Poultry
Grilled chicken breast and eggplant with zucchini, mushrooms, scallions, red peppers, pepperoncinis in feta-kasseri wine sauce
Seafood
Grilled salmon fillet atop artichoke hearts, scallions, hearts of palm, capers, kalamata olives, red peppers with bow tie pasta and wine cream sauce
Entrees
Gyros stuffed with feta, roasted peppers, capers, sun dried tomatoes. Melted kasseri and tomato slices Served with tomato feta foccacia and yogurt sauce
Welcome to EuroCafé
This is site of a Geneseo, NY based Eastern European cuisine café and deli serving real ethnic food based on traditional recipes.
Pierogi - Dumplings
Pierogi (Polish pronunciation: [pjɛˈrɔɡʲi]; ) are dumplings of unleavened dough – first boiled, then they are baked or fried usually in butter with onions – traditionally stuffed with potato filling, sauerkraut, ground meat, cheese, or fruit.
