Crispy Liempo with Lai ng
Signature crispy pinoy liempo and taro leaves cooked in special coconut milk served with side salad
Lemongrass Chicken with Peanut Sauce
Simply the most aromatic and delicious osian chicken with homemade peanut sauce served with side salad
Sukiyaki Beef Tapa
Classic and traditionally marinated beef tapa served with garlic fried rice, fried egg, and side salad
House Cured Tocino
Specially homemade sweet red pork served with garlic fried rice, fried egg, and side salad
Smoked Bangus Belly
Deboned premium cut smoked milkfish belly served with garlic fried rice, fried egg, and side salad
Garden Herb Pesto
Basil, olive oil, garlic, almond nuts, salt, pepper, parmesan cheese and sundried tomatoes.
Chicken Mushroom Carbonara
Creamy & savory white sauce with chicken chunks, shiitake mushroom & parmesan cheese.
Carpaccio di Manzo
Thinly sliced beef filet marinated with olive oil and lemon, topped with capers and shaved parmesan cheese.
Calamari Fritti
Fresh squid fried and tossed in a garlic lemon sauce served with cocktail sauce.
Bruschetta al Pomodoro
Toasted slices of bread topped wtih tomato cubes marinated with olive oil, garlic and basil.
Nappa Cabbage Salad
Crispy pepper bacon, mushrooms, crumbled blue cheese, warm red wine, vinaigrette. Plain $11.95 | With Chicken $20.50 | With Prawns $23.95
Insalata alla Cesare
Romaine lettuce tossed in our special Caesar dressing. Regular $9.95 | For Two $15.95
Insalata Fantasia
Spring mix lettuce with grilled chicken, oranges, walnuts blue cheese in a balsamic vinaigrette.
Rigatoni con Salsiccia
Tube pasta in a spicy bell pepper, onion and tomato sauce with slices of grilled sausage.
