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four leaf menu

by Melvina Casper V Published 3 years ago Updated 2 years ago
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Lunch Four Leaves Special Roll Seafood could be 1/2-way cooked. Rainbow Roll (Lunch Only) Crab meat avocado cucumber top with tuna, salmon, yellowtail, white fish and avocado.

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Cooked to perfection and doused with our house specialty sauce. Filleted in bite sized pieces for your dining pleasure

Main

Sliced chicken breast stir-fried w. mushrooms & other seasonal veggies in a delicate white wine sauce

Main

Pineapple, snow peas, bell pepper, onion, egg, cashew nut & lime. Lightly sweet, mild spicy & curried

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