Weekly Family-Style Specials
Apple Stuffed Pork Loin with Creamy Polenta ($40/50), or Chicken Pot Pie with Biscuit Topping ($40/50).
Every Other Friday Evening - Prime Rib Night
Choose either an 8 or 12 oz. cut. Served with Buttered Asparagus, a Baked Potato, Au Jus, Horseradish Sauce, Butter and Sour Cream. The regular dinner menu is also served on Prime Rib Nights.
Sunday Evening - Burger Night
Previously done buffet-style, we're now offering a menu of some of classic combos, plus build-your-own options. In lieu of the regular dinner menu, the lunch menu is served all day on Burger Nights.
