Gyro City Grill Menu
- Appetizers
- Home Made Soups
- Salads
- Combo Meals. Choice of gyro meat, chicken or veggie ...
- 8" Subs
- Sandwiches. Sandwiches come with onions. tomatoes. ...
- Entrees. Served with pita bread and side sauce. Add small salad for $2.00.
- Kids Meals. For 8 years old and under. ...
- Desserts. Large cheesecake for 5.5 Copyright © 2019 – Gyro City Grill - All Rights Reserved.
Full Answer
How to make a homemade gyro?
Instructions
- Toast the pitas in a toaster or oven until heated (or use cold bread).
- Slice toppings and prepare tzatziki sauce.
- Cut the gyro meat into thin strands. In a skillet, brown the gyro meat with oil.
- Add meat to pita bread and top with desired toppings.
How to make gyros at home without a rotisserie?
- Pita Bread
- Tzatziki
- 1 Small Red onion, diced
- 1/2 a Cucumber,diced
- 2 Tomatoes, diced
- 1 Tablespoon of Olive Oil
- 1 Tablespoon of White Wine Vinegar
- Salt and pepper to season
- Shredded lettuce
Is a gyro a sandwich or a taco?
Taco is a sandwich. 59. Reply. Share. Report Save. Continue this thread level 2 · 3d. a gyro is a taco that read Plato once. 5. Reply. Share. Report Save. level 2 · 3d. Gyro is half burrito. 3. Reply.
How do you cook gyro?
What is the best way to heat gyro meat?
- Place your gyro slices on a microwave safe plate. …
- Heat the gyro meat in 30 second intervals turning it over every minute to avoid overcooking. …
- Preheat the oven to 425 degrees F. …
- Put the dish in the oven and heat for 10 to 15 minutes. …
- Remove the casserole dish with oven mitts and serve the meat hot.
Appetizers
Made from garbanzo beans and cooked till tender, then blended to perfection with tahini, garlic, lemon, and a lot of flavors. Served with 1 pita.
Vegetarian
Signature California Veggie Burger Carrots, peas, zucchini, onion and spinach are just a few of the veggies in this classic plant-based veggie burger recipe. The California Veggie Burgers are Non-GMO Project verified and vegan. It comes with American cheese, lettuce, tomatoes & red onions.
Salads
Greek salad is a popular dish in Greek cuisine. It consisted of fresh lettuce, cherry tomatoes, red onions, bell pepper, cucumbers, feta cheese, & kalamata olives, dressed in a simple salt, pepper, red wine vinegar & olive oil dressing.
