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holy cow menu

by Dr. Maurice Predovic Published 2 years ago Updated 2 years ago
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Build Your Sub

MEATS Turkey | Roast Beef | Chicken | Pepperoni | Ham | Capicola | Salami | Bologna | Albacore Tuna CHEESE American | Pepper Jack | Swiss | Cheddar | Provolone TOPPINGS Lettuce | Tomato | Onion | Green Peppers | Jalapeno Peppers | Black Olives | Sweet Pickled Peppers | Cucumbers | Hot Cherry Peppers | Dill Pickles | Banana Peppers | Hot Pepper Relish CONDIMENTS Mayo | Ranch | Sub Sauce | Yellow Mustard | Honey Mustard | Spicy Mustard | Horsey Dijon Sauce | Russian Dressing.

Fresh Garden Salads

All Salads come on a bed of lettuce with your choice of topping! Choose from...Tomato | Cucumber | Onion | Green Peppers | Black Olives | Dill Pickles | Sweet Peppers | Banana Peppers | Jalapeno Peppers | Hot Cherry Peppers| Croutons. Dressings: Italian | Honey Mustard | Thousand Island | Ranch |*Blue Cheese (extra charge)

Specialty Subs

All Specialty Subs come dressed with lettuce, tomato and onion unless otherwise requested

Party Trays

All trays come dressed with lettuce and tomato unless otherwise requested.

Chicken Burgers

Swiss chicken, lime and basil mayo, caramelized onions, batavia salad, rocket salad.

Salads

Swiss beef, teriyaki sauce, quinoa, wasabi mayo, chopped cabbage and carrots, spring onions, batavia salad, rocket salad, spinach leaves, fresh herbs.

Classic Hamburger

Quick and easy. All-natural Angus beef topped with lettuce, pickle and onion, served on a soft brioche roll.

Classic Cheeseburger

Add a piece of American cheese to the Classic Hamburger and you're good to go. Shown with bacon added.

The Big Deal

A natural Angus Beef Patty topped with a Fried Egg, Cheddar Cheese, Provolone Cheese, Applewood Bacon & Horseradish Aioli on a toasted Brioche Bun. 2/3-lb shown here.

The Southern

A natural Angus Beef Patty topped with Pimento Cheese, a Fried Green Tomato & Cajun Remoulade on a toasted Potato Kaiser Roll.

Holy Pig

A natural Angus Beef Patty topped with Smoked Gouda, Pulled Pork, Cole Slaw, Crispy Onions & Pork Barrel BBQ Sauce on a toasted Potato Kaiser Roll.

The Popper

A natural Angus Beef Patty topped with Cream Cheese, Bacon, Fried Jalapeños, Chipotle Ketchup & Garlic Aioli on toasted Brioche Bun.

Sacré Bleu

A natural Angus Beef Patty topped with Brie, Caramelized Onions, Applewood Bacon & Truffle Honey on a toasted Brioche Bun.

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