Why choose Jason’s Deli?
As an independent, family-owned business, Jason's Deli has the freedom to do the right thing, every day. So, we say no to shortcuts, and yes to the way of serving customers and communities we've known for more than 40 years. It's a family thing. We've upgraded our Deli Dollars rewards program with more ways to earn and redeem. Order now.
How much is a turkey breast sandwich at Jason's Deli?
Jason's Deli Menu Roasted Turkey Breast Sandwich (Gluten-S ... $5.49 Lighter Roasted Turkey Breast Sandwich (Gluten-S ... $5.49 Half Roasted Turkey Breast Sandwich (Gluten-S ... $6.49 Regular Premium Ham Sandwich (Gluten-Sensitive) $5.49 Lighter Premium Ham Sandwich (Gluten-Sensitive) $5.49 Half 31 more rows ...
Is there a vegetarian menu at the deli?
Our vegetarian menu began in 1980, when we redefined “deli” with a salad bar like no other. Today our salad bar is our most popular item, with 50+ ingredients, many USDA-certified organic. Or try one of our many vegetarian soups, sandwiches, wraps, pastas or potatoes. For prices, select your local deli.
Sandwich Trays
Gluten-free sandwich bread is available on many of our sandwich trays for an extra charge.
All Desserts!
NOTES: This menu and information are provided by Analytical Food Laboratories (AFL), Grand Prairie, TX (an independent testing facility contracted by Deli Management, Inc. d/b/a Jason’s Deli), combined with the ingredient and allergen data from our suppliers.
Nutty Mixed-Up Salad (request no chicken)
Organic field greens, grapes, feta, nuts, dried cranberries, raisins, pumpkin seeds, organic apples.
Chicken Club Salad (request no chicken or bacon)
Grape tomatoes, sliced avocado, cheddar, Asiago, bacon on mixed salad greens.
Spinach Veggie Wrap
Organic wheat wrap with mushrooms, organic spinach, Asiago, guacamole, pico de gallo. Salsa on the side.
NEW! Texacado Toast
Fresh avocados, roasted corn and black bean mix, cheddar, jalapeño ranch, on toasted Mexican-style bread with salsa. Served with blue corn chips and salsa.
Grilled Cheese & Tomato Soup Combo
Grilled Muenster and cheddar cheese sandwich on multigrain wheat, bowl of tomato basil soup.
Zucchini Garden Pasta
Penne, roasted zucchini, fresco mix of roasted tomatoes, organic spinach, artichoke hearts, Asiago, toasted herb focaccia bread.
Pollo Mexicano Potato (request no chicken)
Baked potato stuffed with cheddar, sour cream, butter, pico de gallo, Southwest spices.
