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Appetizers
Egg roll, spareribs, chicken wings, fried shrimp, chicken fingers and crispy wontons.
Japanese Salad and Soups
Avocado with cucumber, tobiko, crabstick and mayo contains sesame oil.
Beef
Marinated beef with water chestnuts, peapods and straw mushrooms in a Szechuan sauce. Spicy.
Chicken
Cubes of chicken coated flour and eggs. Deep fried until crispy. Cooked with hot ginger sauce. Spicy.
Seafood
Lobster and shrimp sauteed with vegetables. Topped with golden crispy scallops.
Thai Curry Dishes
Red curry in coconut milk with string beans, green peppers and bamboo shoots.
Thai Pan Fried Dishes
With onions, mushroom, tomatoes and scallions. Vegetables are pan fried with meat in delicately prepared sauce.
