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krung thep menu great neck

by Malvina Klocko Published 2 years ago Updated 1 year ago
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Popular menu items

Stir fried wide rice noodle with egg, broccoli in dark sweet soy sauce.

Appetizers

Strips of chicken breast, grilled on bamboo skewers and served with a side of peanut sauce and small size cucumber salad.

Soup

Coconut milk soup with galanga root, kaffir lime, lemon grass, mushroom, green onion and cilantro.

Salads

Traditional Thai style ground meat tossed with roasted rice powder, shallot, mint, green onion, cilantro and mixed with lime juice served with sliced cabbage.

Noodles

Stir fried wide rice noodle with egg, broccoli in dark sweet soy sauce.

Curry Dishes

Roasted duck in red curry paste, coconut milk, pineapple, tomato, bell pepper and basil leaves. (NOT SERVE WITH RICE)

Entrees

Crispy chicken breast with toasted garlic and sweet chili paste. (NOT SERVE WITH RICE)

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