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marugame udon menu

by Mrs. Madilyn Prosacco V Published 3 years ago Updated 2 years ago
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Kake

Made-to-order Udon noodles served in our signature house made dashi broth.

Curry

Our signature made-to-order Sanuki Udon noodles served with our savory beef curry broth

Mentai Kamatama

Made-to-order Udon noodles direct from the Kama (pot), served with mentai cod roe, hot spring egg, and dashi soy sauce.

Nikutama

Made-to-order Udon noodles served with sweet and savory beef, hot spring egg, and BK sauce. This dish can be served cold upon request.

Tonkotsu

Made-to-order Udon noodles served in a pork broth with chashu pork, miso ground pork, garlic, seasoned egg, and chili oil.

Kama-Age

Noodles direct from Kama (pot). Served in hot Kama Water, with a side of Kake Sauce

Kake

Made-to-order Udon noodles served in our signature house made dashi broth.

Beef

Made-to-order Udon noodles served with sweet and savory beef in our signature Kake soup

Nikutama

Made-to-order Udon noodles served with sweet and savory beef, hot spring egg, and BK sauce. This dish can be served cold upon request.

Tonkotsu

Made-to-order Udon noodles served in a pork broth with chashu pork, miso ground pork, garlic, seasoned egg, and chili oil.

What is Marugame Udon?

Marugame Udon provides hand crafted udon bowls, tempura, katsu sandos and beverages from a theater kitchen, allowing guests to watch as food is prepared.

Where did Marugame Udon originate?

Born in Japan, Marugame Udon holds true to the authentic tradition of noodle making and its origins which started centuries ago in the Kagawa Prefecture in the southern part of Japan. Wagyu Cheeseburger [Texas]

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