Decanting carafe for 10 times the oxygen content of wine
Open a bottle of wine, place it Menu Wine Breather Deluxe over the opening and turn them both over - the wine will pass through the decanter and into the large perforated carafe. For perfect aeration.
Timeless design in different sizes
Kasper Rønn and Jonas Bjerre-Poulsen from Norm explain their thoughts behind the decanter they designed for Menu : "We wanted a product that was more elegant and timeless than the old version - but just as effective." Menu s new Wine Breather Deluxe one has an even larger surface on the inside, which makes decanting even more effective.
DETAILS
The Menu Wine Breather Carafe Deluxe - Gold adds some glitz to the decanting process with an updated gold-plated lid.
Key Features
The Menu Wine Breather Carafe Deluxe - Gold adds some glitz to the decanting process with an updated gold-plated lid.
How to aerate wine in a carafe?
Simply press the decanter onto the top of an opened bottle of wine and flip it over so that the wine pours into the decanter. You can serve the wine from the decanter, or flip it back over once it's done and pour the aerated wine back into the bottle and serve from the original bottle.
Which wine needs to be aerated?
Red wines are the only wines that need to be aerated. Denser red wines, like Malbecs or Cabernet Sauvignons, are especially great for aeration. Adding air to these vinos removes extra sediment, acidity, ethanol notes and tannins that make your wine harder to drink and enjoy.
Can you buy blush wine in aluminum cans?
Home sommeliers, pinot noir fans and rosé-all-day champions have dozens of new ways to enjoy their favorite drinks at home. You can buy chilled blush wine in six-packs of aluminum cans, sip from self-cooling wine cups and save the other half of your bottle with preservation sprays and special stoppers. But one of the easiest ways to make every sip more memorable is by using a wine aerator.