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nelly's menu

by Chaim Greenholt Published 3 years ago Updated 2 years ago
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  • Fried Yucca $4.99 Yucca is a mild, white root vegetable from Latin America. ...
  • Nelly's Wings $5.99 Nelly's wings are deep-fried and served naked or tossed in one of our homemade salsas.
  • Empanada $5.49 Authentic, homemade empanada filled with your choice of chicken or cheese and served with choice of peanut salsa or salsa golf.

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Full Answer

What are the best things to eat at Nelly's?

Nelly's rellenos are delightfully seasoned, mashed potato balls filled with your choice of beef, chicken, or cheese. Plantain Bananas - a South American Staple $4.99 Your choice of tostones (deep-fried, salted, green plantains), or platano dulce (sweet and savory, deep-fried ripe plantains).

How much is the chicken salad at Nelly's?

Nelly's Chicken Salad $9.99 Meal-sized blend of fresh, mixed salad greens, cranberries, cucumber, mozzarella-provolone cheese blend, cherry tomatoes, and sliced nelly's chicken breast. Fresh chicken is marinated daily with Nelly's special blend of herbs and spices before being slow-roasted in Nelly's signature rotisserie.

What is a relleno at Nelly's?

Nelly's rellenos are delightfully seasoned, mashed potato balls filled with your choice of beef, chicken, or cheese. Plantain Bananas - a South American Staple $4.99 Your choice of tostones (deep-fried, salted, green plantains), or platano dulce (sweet and savory, deep-fried ripe plantains). Served with salsa golf. Plantain Relleno $6.99

Does Nelly's have Yucca?

Yucca is a mild, white root vegetable from Latin America. Lightly seasoned and deep fried, yucca is delicious and served with salsa golf for dipping. Nelly's Wings $5.99 Nelly's wings are deep-fried and served naked or tossed in one of our homemade salsas.

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Located in Spring Hill TN. Offering Real NY Style Pizza, Pastas, Cannolis & More!

Nelly’s Italian Cafe is a family-owned-and-operated New York Style Pizza and Italian restaurant located in Spring Hill.

About the owners

Nelly’s was started by Husband and Wife duo Ryan and Danielle Hall. They come from a long line of “award winning” pizzerias. Danielle grew up in her parent’s pizzeria, cooking from a young age. Also learning what it takes to have your own restaurant. Ryan and Danielle actually meet working together at the pizzeria.

Fresh Ingredients From Italy

Authentic dishes with fresh ingredients such as San Marzano tomatoes imported from Italy, fresh cuts of meat and our own ground in house beef. We strive to always make the greatest dishes possible that keeps our customers coming back for more. Providing meals that exceed expectations with great value.

About Us

Welcome to Nelly’s Kitchen. My name is Matt Nelson and I am the chef and owner of Nelly’s Kitchen. I spent most of my life in Southern NH and Northern Mass, which is why I think Haverhill is the perfect spot for me to open my first place. I have 20 years experience working as a butcher and meat manager.

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