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psj cellar menu

by Duane Wisoky Published 2 years ago Updated 2 years ago
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“Cellar” Mista - 10 “House salad” of baby lettuces, grape tomatoes, walnuts, shaved fennel and Balsamic vinaigrette Paste Casereccie All pastas are home made Half orders of all pastas available Rigatoni con Gamberi e Asparagi - 28 Tube pasta sautéed with whole and chopped shrimp, asparagus and pink sauce

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Antipasti E Insalate

Paper-thin sliced beef served raw with arugula, shaved Parmigiano, fennel, and Balsamic vinaigrette

Paste Casereccie

Tube pasta sautéed with whole and chopped shrimp, asparagus and pink sauce

Secondi

14 oz. long-rib “center cut” veal chop pan roasted and served with gorgonzola cream sauce and caramelized shallots

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