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rolfs menu

by Mr. Brian Ernser DVM Published 2 years ago Updated 2 years ago
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Wine & Dine

Our award winning fine dining Restaurant is open to both Residents and non Resident guests. We offer out door dining during the summer in the inner garden. Due to Covid-19 our wine bar is currently closed and all reservation are taken directly to the table. We offer a large selection of wines also available by the glass.

Organic & Local Produce

Chef Johannes Haffner uses as much locally grown and organic produce as possible. All pastries Desserts and Breads are home made and freshly baked.

Fresh Meat & Fish

Our Meat and Fish is delivered fresh and cooked to order, such as Slaney Valley Lamb, Irish Beef as well as fresh local Fish and Shellfish.

Specials & Seasonal

In addition to our à la carte menu we have regular changing specials, regional and seasonal dishes

Restaurant Opening Hours

During Covid-19 it is requested to book to avoid disappointment (As we have reduced seating)

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