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royal india menu

by Kaitlin Aufderhar Published 3 years ago Updated 2 years ago
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Chef Specialties

Boneless chicken tikka cooked with fresh tomatoes, cream, spices nuts and butter.

Tandoori Delights

In this ancient Indian method of coking, meat is first marinated with special spices and yogurt, then cooked in the imported Indian tandoori clay oven and served on a sizzling platter with sauteed onions, carrots and bell peppers

Vegetarian and Vegan Delights

Mixed vegetables cooked with onions, tomatoes, nuts, spices and coconut milk.

Chicken Delights

Boneless chicken breast pieces cooked with bell peppers, cream, tomatoes and spices.

Biryani

Aromatic basmati rice cooked with mixed vegetables, herbs, butter and spices.

Beverages

Free refills for Root Beer, Lemonade, Dr. Pepper, Sprite, Coke, and Diet Coke.

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