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sake menu

by Dr. Alisa Auer Published 3 years ago Updated 2 years ago
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Peter Lin

Worked in prominent Japanese restaurant for 11 years. Also, involved in kitchen management.

Tony Chen

Has been working in high end sushi restaurant in New York prior to joining this group. Excellent in food decoration and preparation.

Tina Dong

Has been very successful manager in other hibachi restaurant, and has many years of managerial experience. Very amicable and kind.

Sky Chen

Has worked in Hibachi restaurant for over 8 years. He is the co-owner of the restaurant. Very skillful and entertaining.

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