south of the border menu

Where is south of the border Mexican restaurant in Maine?

South of the Border Mexican Restaurant in Lewiston Maine is New England’s oldest Mexican Restaurant is right here in Lewiston Maine!. Everything is made fresh daily. Our desire is to please you and ensure your return.

What is south of the border restaurant in Rogers Park?

South of the Border Restaurant in Rogers Park is the fruition of a great idea. Antonio Diaz wanted to celebrate best of South of the Border cuisine, whether the border is the Rio Grand, the Gulf of Mexico, or the Mason Dixon. Use the freshest ingredients, make everything to your liking, and serve it with a smile.

Is south of the border a good place to eat?

Had Sunday lunch at South of the Border it was very enjoyable. It's the exactly what we expected. Food was great service was fantastic. Will most definitely return for a step back in time!

What is on the border-style menu?

Our border-style menu features fresh salsas, bold seasonings, mesquite wood flavor, and ice-cold margaritas. Bolder Flavors Have Arrived! Don't miss the newest flavors to hit the menu. Including new Pineapple Margaritas and Bolder Border Bowls.

Valentine's Day

Guacamole and chips or two empanadas, choose two dinners, choose a slice of chocolate cake or tres leches cake. Available Saturday, Sunday and Monday February 12, 13 and 14. Wine and Champagne available for purchase.

Entrees

Three cornmeal pockets stuffed with (melted muenster cheese) shredded chicken, tomatoes, onions, cilantro, and avocado. Served with black beans and Mexican rice..

Specialties

From our selection of Fajitas and Quesadillas to our regional specialties, we’re certain your taste buds will be excited!

Inside

Our inviting and romantic atmosphere make it a great place to kickback, relax and enjoy the tastes of Mexico!

Menu

South of the Border offers the freshest, finest traditionally prepared Mexican food that you won’t find anywhere else on Long Island!

Meet Your Host, Antonio Diaz

South of the Border Restaurant in Rogers Park is the fruition of a great idea. Antonio Diaz wanted to celebrate best of South of the Border cuisine, whether the border is the Rio Grand, the Gulf of Mexico, or the Mason Dixon. Use the freshest ingredients, make everything to your liking, and serve it with a smile.

Testimonials

Great addition to the neighborhood. The tostones, tilapia and jibarito all were delicious, and the service was great!

Bolder Flavors Have Arrived!

Don't miss the newest flavors to hit the menu. Including new Pineapple Margaritas and Bolder Border Bowls.

Convenient Ordering Options

Out and about? Swing by for takeout. Comfy at home? Choose delivery. Need full-service? Catering has you covered.