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the anchor menu

by Lila Powlowski Published 2 years ago Updated 1 year ago
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The Anchor

  • Potato Boats $5.99 6 potato skins brushed with our garlic glaze and topped with Mozzarella cheese, Cheddar cheese and bacon.
  • Cody Fries $7.50 Horne cut fries with Mozzarella, Cheddar cheese and bacon.
  • Deep Fried Pickles $7.99 Dill pickle spears breaded and served with our famous bobby doc sauce.

More items...

Full Answer

Anchors Away

Crispy Fries Tossed With Garlic And Parmesan Cheeses, Topped With Crab Meat And Finished With Garlic Aioli.

Weirsdale Wings

Slow-Smoked Wings Flash Fried and served with choice of dressing. Hot, Medium, Garlic Parm, Sweet Thai Chili, Bourbon, Plain, Blackened BBQ, Jerk.

Setting Sail

Marinated Garlic Shrimp, Tomatoes, Julienne Cucumbers & Red Onion Tossed Over Mixed Greens & Served With Citrus Vinaigrette Dressing.

Making Landfall

Eight Ounce Burgers Crafted From Premium Ground Beef. Served On A Toasted Brioche Bun With Choice Of Side.

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