Menu — The Elements Restaurant.
- Smalls. $ 4 cup / $ 6 bowl Soup of the day Chefs' choice $ 6 French Onion Soup garlic crostini, gruyere $ 3 Wood Fired Flatbread parmesan & garlic $ ...
- Sandwiches. comes with side of fries or sweet potato fries $ 13 Chipotle Fried Chicken house bun, apple slaw, cilantro-honey glaze, garlic aioli $ ...
- Greens. $ 12 Thai Chicken.
- Plates. $ 18 Fish'n Chips halibut, house tartar, lemon, malt vinegar $ 20 Seared Salmon.
- Pastas. $ 15 Alfredo parmesa cream, burrata $ 18 Gorgonzola tenderloin, roasted pepper, red onion, bacon, gorgonzola with alfredo sauce $ 19 Salmon ...
Full Answer
Why choose the elements?
Our floor-to-ceiling windows view the lovely Logan River and Cache Valley's best patio for summer dining. During the winter season sitting by the fireplace is a favorite spot among many of our guests. Featuring a menu full of progressive classics and modern creations. At The Elements our goal is to deliver incredible dining experiences.
What's new at the elements?
At The Elements our goal is to deliver incredible dining experiences. How this happens may look and feel a bit different now as we take extra precautions to protect the well-being of our community. We’ve enhanced our health and cleaning protocols to make sure we continue to be a safe welcoming space for everyone.
What is in the elemental wedge salad?
Medjool dates, herbed pecans, pomegranate, goat cheese and Chinese mustard vinaigrette. Elemental Wedge Salad $16.00 Maytag blue cheese, baby heirloom tomatoes, crispy onions, bacon, white balsamic vinaigrette. Tofu Vegetable Steam Pot $28.00 Kai lan, mistake mushrooms, napa cabbage, crispy tofu, coconut red curry. Korean BBQ Beef Cheek $42.00
What is the goal at the elements?
At The Elements our goal is to deliver incredible dining experiences. How this happens may look and feel a bit different now as we take extra precautions to protect the well-being of our community.
What are the elements of a menu?
Here are five features that your menu must have in order to carry its weight and make its presence worthwhile.Readability. Perhaps the most important aspect of your menu should be its overall readability. ... Allure. Your language isn't the only way to make your food sound appetizing. ... Variety. ... Branding. ... Organization.
Is elements a Michelin star restaurant?
MICHELIN Guide's Point Of View m One MICHELIN Star: High quality cooking, worth a stop!
What are the four types of menus?
There are 5 fundamental types of menus that are used in restaurants, and they are the most commonly used. These are a la carte, static, du jour, cycle, and fixed menus.
What are the 4 types of elements?
The Four Elements. Greek philosophy supposed the Universe to comprise four elements: Fire, Water, Earth, and Air.
Does NJ have a Michelin star restaurant?
Bohemia remains the only restaurant in Jersey to hold a Michelin-star. 2020 can only be described as a baptism of fire for Bohemia's new Head Chef Callum Graham.
What are the 7 types of menus?
7 Different Types of Menu in HotelBreakfast Menu.Brunch Menu.Luncheon Menu.Afternoon and High Tea Menu.Dinner Menu.Super Menu.Room Service Menu.
What are the 8 types of menu?
8 Menu Types You Should Know AboutÀ La Carte. In French, à la carte literally means "by the menu". ... Du Jour Menu. Du jour means "of the day", and the term isn't limited to soups or cocktails. ... Cycle Menu. ... Prix Fixe Menu. ... Table d'hôte. ... Beverage Menu. ... Dessert Menu. ... Wine Captain's Books.
How do you categorize a restaurant menu?
The five types of menus most commonly used are a la carte menus, static menus, du jour menus, cycle menus, and fixed menus.
Small Plates
Honeycrisp Apple, Craisins, Praline Pecans, Feta, Wonton Strips, Ginger Vinaigrette (can be gf)
Main Plates
Miso and Maple Glaze, Brown Butter Oyster Mushrooms, Sesame Green Beans, Soy Reduction, Steamed Rice (can be gf)