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by Waldo Jenkins Published 2 years ago Updated 2 years ago
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Where is Lou Malnati's pizzeria?

Lou Malnati got his start in the 1940's working in Chicago's first deep dish pizzeria. He took his pizza expertise to Lincolnwood, a northern suburb of Chicago, where he and his wife Jean opened the first Lou Malnati's Pizzeria on March 17, 1971. Now Open – Lou Malnati's Greenwood, IN!

How do I contact Lou Malnati's catering?

For help placing your order, please call (847) 562-1918 to speak with a member of our Catering Crew. Lou Malnati's is legendary for its pizza in the pan.

What is Lou Malnati's known for?

Lou Malnati's is legendary for its pizza in the pan. And although at Lou's sausage is the specialty of the house, you can order your pizza just how you like it: well done or gooey, easy on the sausage or tomato - no problem!

What do you put in Lou Malnati salad dressing?

A 16-oz. bottle of Lou Malnati’s Sweet Vinaigrette Salad Dressing. The perfect compliment to your favorite salads. Romaine lettuce, tomatoes and shaved parmesan with Caesar dressing and croutons. An extra serving of dressing for salads. Choose from all dressing types. Iceberg and Romaine lettuce, red cabbage, tomatoes…

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What is Lou Malnati's culture?

Lou Malnati’s culture can be defined in one word: Family. We are a family-owned company, but more than that, our team has a “family” way of connecting and caring for one another.

Where did Lou Malnati start?

Lou Malnati got his start in the 1940's working in Chicago's first deep dish pizzeria. He took his pizza expertise to Lincolnwood, a northern suburb of Chicago, where he and his wife Jean opened the first Lou Malnati's Pizzeria on ...

When did Lou Malnati open his first pizza?

He took his pizza expertise to Lincolnwood, a northern suburb of Chicago, where he and his wife Jean opened the first Lou Malnati's Pizzeria on March 17, 1971. Read the Rest, Watch the Video ›.

Deep Dish Create Your Own

Order your pizza just how you like it – topped with a mixture of your favorite ingredients, and cooked to your liking!

Deep Dish The Lou

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic Buttercrust™.

Deep Dish Sausage

Lou's lean sausage, topped with mozzarella cheese and vine-ripened tomato sauce.

Deep Dish Pepperoni

Mozzarella cheese, topped with slices of pepperoni and vine-ripened tomato sauce.

Deep Dish Spinach

Spinach mix (enhanced with garlic, basil & onion), topped with mozzarella cheese and vine-ripened tomato sauce.

Deep Dish Veggie

Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.

Thin Crust Create Your Own

Order your pizza just how you like it – topped with a mixture of your favorite ingredients, and cooked to your liking!

What is Lou Malnati's famous for?

World Famous Chicago-Style Deep Dish Pizza. Lou Malnati's is legendary for its pizza in the pan. And although at Lou's sausage is the specialty of the house, you can order your pizza just how you like it: well done or gooey, easy on the sausage or tomato - no problem!

Where is Lou's Pizzeria located?

The new pizzeria is located at 18W080 22nd Street in Oakbrook Terrace, IL and is open for carryout, delivery, and dine in services.

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