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ocean house menu

by Bertrand Nader Published 2 years ago Updated 2 years ago
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What is the American Bistro menu at Ocean House?

At Ocean House, our classic American Bistro menu invites guests and visitors to enjoy casual, seasonally inspired dishes. Available for breakfast, lunch and dinner in The Bistro, Bar and Lounge, and in the members-only Club Room and Club Terrace, the Bistro menu offers traditional brasserie fare with a New England twist.

What is Ocean House known for?

Named as one of the Top 100 Most Scenic Restaurants by OpenTable, The Ocean House is a contemporary restaurant located on the coast of Dennis, Cape Cod. Known for impeccably crafted cuisine and cocktails, we only serve the finest ingredients, from locally sourced seafood to organically farmed ingredients.

What are the best dishes on the menu at Ocean House?

The Menu 1 Shrimp Garlic Noodle. This latest addition to our menu has already become our customers’ favorite. ... 2 Smoky Sword Fish. ... 3 Trout with Cajun Seasoning. ... 4 Cajun Salmon Salad. ... 5 Salmon with Green Curry. ... 6 Chicken Plate. ... 7 Chef’s Special (Ocean House Halibut) 8 Calamari Plate 9 Spicy Edamame. ...

What is Ocean House Fish Grill?

Ocean House Fish Grill is the place where great cooking and fantastic vibes meet. Our food is nutritious, delicious, and affordable, and we welcome diners young and old. Try it yourself—book your table or stop by today!

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Shrimp Garlic Noodle

This latest addition to our menu has already become our customers’ favorite. Day or night, our Shrimp garlic noodles is the dish you’ve been craving. Don’t forget to ask your server about our special.

Smoky Sword Fish

Grilled Sword fish served with cilantro lime sauce, topped with mango salsa, served grilled asparagus, Japanese red cabbage and Riceberry rice.

Trout with Cajun Seasoning

A choice of from our charbroiled Trout with Cajun Style. It come with garlic rice, kaleslaw and garlic bread.

Cajun Salmon Salad

Grilled salmon topped with cajun style served with spring mix, cherry tomatoes, red onion, radish, carrot, and mixed with cilantro lime dressing.

Salmon with Green Curry

Grilled Salmon topped with Thai green curry, served with potatoes salad and Riceberry rice.

Chicken Plate

Crusted chicken served with fries and kaleslaw, dipped with homemade chipotle sauce and house tartar sauce.

Spicy Edamame

Sautéed edamame with garlic butter, garlic, Serrano pepper, dry chili, and topped with Himalayan pink salt.

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