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blue velvet menu

by Rosa Haag II Published 3 years ago Updated 2 years ago
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Breakfast

Includes an assortment of mini muffins, Danish, croissants, bagels, and sliced fruit. Served with cream cheese, butter, preserves, coffee, and orange juice.

Appetizers

Assorted imported & domestic cheeses with grapes, berries, dried fruits, nuts, crackers, and bread chips.

Boxed Lunches

Each box includes your choice of sandwich or wrap, potato chips, and a cookie.

Catering Packages

Includes assorted skewers (including herb beef, lemon-herb chicken & citrus salmon skewers), grilled vegetables, Greek salad, hummus & pita chips, Greek cucumber salad (w/ olives, tomatoes & feta), pita bread, and dinner rolls.

Sandwiches & Wraps

Assorted sandwiches & wraps served with your choices of side & dessert.

Sushi Rolls

Includes basic sushi rolls, nigiri (thin slices of raw fish over small beds of rice), pickled ginger, wasabi, soy sauce, and spicy mayo.

Chicken & Pork Entrees

With mango & pineapple salsa. Served with bread, garden salad, and your choice of side. Does not include pasta.

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